22Ģ.1.3 Foods for Special Medical Purposes. 16īioactive Peptides for Nutrition and Health. 13ġ.4.2 Anti-Inflammatory Therapy and Wasting. 12ġ.4 Multimodal Nutritional Support Using Bioactive Peptides. 8ġ.3.4 Starvation Weight Loss versus Cachexia. 5ġ.2.4 Neuroendocrine Responses to Illness and Stress. 3ġ.2.3 The Infection-Inflammatory Response. 3ġ.2.2 Molecular Aspects of the Host Response 2ġ.1.4 The Undernutrition-Infection Paradigm.2ġ.2 Host Response to Injury. 2ġ.1.3 Nutritional Status and Immune Function. Nutrition and the Host Response to Infection and Injury. Only for identification and explanation without intent to infringe. Trademark Notice: Product or corporate names may be trademarks or registered trademarks, and are used For organizations that have been granted a photocopy license by the CCC,Ī separate system of payment has been arranged. CCC is a not-for-profit organization that provides licenses and
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